Cuisine

roasted butternut squash soup, mozzarella grilled cheese

$12

fried risotto balls, house-made ‘nduja sausage, mozzarella, basil mayo

$14

roasted wild mushrooms, parmesan, lemon ricotta, prosciutto, sage, garlic bread

$13

fried calamari & shrimp, zucchini, spicy arrabbiata sauce

$18

Neapolitan braised beef meatballs, pomodoro, whipped ricotta

$17

Chef’s selection of cured meats and cheeses (Serves 2)

$27

roasted romanesco, butternut squash, carrots, olives, arugula, garlic croutons, balsamic vinaigrette

$14

roasted beets, shaved fennel, lemon-dill mascarpone, pangrattato, honey-champagne vinaigrette

$15

gem lettuce, garlic croutons, shaved grana padano, Caesar dressing

$13.50

mozzarella, basil, tomato

$22.50

Fall vegetables, lemon ricotta, four cheeses

$23

hot honey, soppressata, prosciutto, mozzarella

$24

braised short rib-stuffed pasta, savory jus, butter sauce

$29

traditional savory beef ragu, ricotta salata

$26

pecorino, cracked black pepper

$23

tonnarelli, calamari, shrimp, scallops, tomato sauce, grilled bread

$38

roasted wild mushrooms, mushroom butter, sage, cream sauce

$25

10-layer lasagna, pesto, mozzarella, bechamel sauce

$24

romanesco-potato hash, zucca alla scapece, gremolata

$31

herb-roasted, lightly fried chicken, Marsala sauce, garlic sauteed spinach

$29

braised lamb shank, saffron risotto, braising jus, gremolata

$42

vanilla-seared scallops, lemon risotto, lemon butter, grana padano, pangrattato

$43

pistachio cake, sweet ricotta filling, candied citrus, chocolate tuille

$13

caramel bread pudding, chocolate, vanilla gelato, hazelnut cookie

$14

ask your server

$9

almond chocolate cake, espresso reduction, Nutella Chantilly [gf]

$14